Tag Archives: Pinot Noir
on May 11, 2016
With the release of our 2014 EnRoute Pinot Noir Russian River Valley, “Les Pommiers this month, we can’t help but flash back to August, 2014, when one of the earliest, most intensely-paced harvests in EnRoute history kicked off. Below, Winemaker Andrew Delos recounts: (more…)
on November 23, 2015
This month, we unveiled the debut vintage of our EnRoute Russian River Valley Single-Vineyard Pinot Noir: the 2013 EnRoute Amber Ridge Vineyard Pinot Noir and the 2013 EnRoute Northern Spy Vineyard Pinot Noir! These two vineyards comprise the backbone of our flagship Russian River Valley wine, the EnRoute Pinot Noir Les Pommiers, but they also make exceptional stand-alone wines.
Club members were the first to be offered these exciting new wines (we invite you to read more about our EnRoute Pinot Noir Club, here).To learn more about the inspiration behind their creation, read on! (more…)
on October 15, 2015
In her first year as a full-time member of the EnRoute Team, Cellar Worker Kamyn Asher proved she’s got the humor and drive to keep pace with the pros. Which came in handy during what turned out to be EnRoute’s most high-speed Russian River Valley harvest to date.
on September 23, 2015
EnRoute Winery Cellar Master JP Perez
Ask the EnRoute Winery team about Cellar Master J.P. Perez, and you’ll hear very similar responses:
“He leads by example–just gets after it all day and into the evening. He NEVER complains or asks for time off or talks about how tired he is.”
“He’s a professional with his work. He gets the job done right, every time. No cutting corners.”
“He’s pretty quiet during harvest.”
“He’s actually pretty quiet, and likes to actually DO the work instead of letting his team do everything.”
J.P. began his career with us in 1999 in the maintenance department at our sister winery, Far Niente. Recognizing his quiet work ethic and great attention to detail, the winemaking team eventually transitioned him into the cellar. In 2013, Winemaker Andrew Delos brought him on board as the EnRoute Winery Cellar Master, just in time to bring in our 2013 EnRoute Pinot Noir. He’s been an essential part of the team ever since.
on September 8, 2015
“It would not be a stretch to say that Gordon has had a hand in building everything in the winery – shelves, ladders, glycol lines, pumps, topping systems, air compressor parts, computer systems – all while building and then maintaining the EnRoute laboratory.” Andrew Delos, Winemaker
“Currently, I’ve been chancing things, by turning my iPod on “full shuffle,” a dangerous proposition, as this could mix Beastie Boys, Chopin, Metallica, and Thelonious Monk – and then suddenly throw out a lecture about Plutarch. I attempted all bluegrass yesterday morning; it did not go well. MUTINY.” Assistant Winemaker Gordon Smith, on his PlayList Wars set
on August 26, 2015
“There’s nothing like listening to a little Rush while bottling, receiving fruit – and glass, simultaneously! – sorting, crushing, doing additions, sampling vineyards, and all with a team of seven people, total. I love this stuff!”
“And the bottling line just broke!”
–Andrew Delos, EnRoute Winemaker
on May 19, 2015
Flowering is underway in the vineyards,and we captured this exciting stage of growth on a perfect spring day. In Green Valley, our Northern Spy Vineyard is showing beautiful flower clusters (second photo). Further north in Windsor, the majority of the caps covering the flowers in our Amber Ridge vineyard (fourth photo) are just about to pop off and stamens are about to emerge. Next up in the life of the grape is fruit set, when the berries begin to form.
Northern Spy Vineyard in Green Valley
on March 31, 2015
Our Russian River Valley vineyards have yielded yet another wonderful vintage! Our recently released 2013 EnRoute Pinot Noir, “Les Pommiers” presents an alluring combination of flavors with a dense, yet still silky, texture. Read on for a more detailed sensory evaluation from Winemaker Andrew Delos:
on June 30, 2014
Gordon Smith, Andrew Delos, and Juan “JP” Perez, flanked by Pinot Noir barrels on the left and Chardonnay barrels on the right.
Introducing our EnRoute winemaking team! Our Russian River Valley facility is currently being manned by these three gentlemen and, occasionally, a black Labrador named Jack. Right now, the 2013 vintage is resting comfortably in tank and barrel, and 2014 is still inching towards veraison. We took advantage of this moment of respite to catch up with the EnRoute trio on their roles and duties at EnRoute: (more…)
on March 21, 2014
It’s that time of the year again! Budbreak at our Amber Ridge Vineyard signals the start of a new growing season for EnRoute. The buds left during pruning are starting to emerge with new shoots:
Look forward to more updates from the vineyard in the coming months. For now, enjoy this first peek of our 2014 vintage.